I am plastering the words now: ANTHONY BOURDAIN'S VISIT TO THE PHILIPPINES AIRS FEBRUARY 16TH. Tune into the Travel Channel at 10pm that night.
I can see it now -
balut, adobo, sinigang, lechon... all the key foods of my people, and all the reason I became vegetarian at thirteen. Food is very much appreciated and respected, which is comforting in a sense for the animals that are used in every dish. But really, Filipinos use animals in everything that is eaten. You'll see during the show.
Filipinos love to eat, I mean, really lub it. I'm excited to see how Philippine cuisine is portrayed on the show. I hope it's all done in good taste (harhar!).
2 comments:
we love that show! Did you see the one on Venice and the Azores? Did you know that my great-grandfather is from the Azores? I am not sure which island, though. So I've got a little portuguese running through my veins. We will definetly tune in to watch! BTW...love the new background!
No, I didn't see either of those shows - I admit, I rarely watch his show, just read his blog - but I did see a video snippet on the Azores. Anthony was quoted as saying that it's a very picturesque, and clean place. Cool!
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